A wet day at Hampton Court Flower Show drove us straight into the Growing For Taste marquee where we met up with old favourites like Seeds Of Italy - I'll be trying some of its giant-leaved Neapolitan basil, Pennards, The Garlic Farm and Dobies, and found new exhibitors in Otter Farm's Edible Forest Garden and Plants4Presents' exotic herbs and spices.
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| Spice plants were popular in the Growing For Taste pavilion. Plants4Presents had an especially good range of turmeric, ginger, cardamom and curry plants. |
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| From top, left to right: chocolate mint plants, the herb display and Perilla frutescans at Jekka's Herb Farm stand. Bottom rotw, hostas and agapanthus in the Floral Marquee. |
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